The magic behind a birthday cake

Bastian, one of our nephews, celebrated his third birthday this weekend and I had the joy of baking him a cake. We received the sweetest video of him enjoying it on Sunday morning, his mouth covered in ‘cocholate’ frosting, ‘sticks’ and ‘petit pois’. I watch him stick his fingers in …

Finding comfort with Sunday Roast

It seems appropriate to write about Sunday Roast today. Those of us in England are nursing a hangover this Sunday, 1st November, whether we were drinking last night or not. Instead of trick or treating with our kids, or getting ready for a Halloween party, we gathered around the telly …

A family affair, with Chocolate

One of my most prized possessions is a copy of the notebook where Abuelita (my grandmother) wrote her favourite recipes. It carries years of family traditions in her own handwriting. Crema Automóvil is one of them. This rich chocolate cream is a family showstopper that has been in our hearts …

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